Tochigi > Oyama, Tochigi City > Mibuji Temple
A spot that stimulates curiosity through a fusion of manufacturing and play
Pink Unrefined Sake
shochu made from sake lees mongai fushutsu (never to be seen or heard from again)
A flavourful soup cooked with Tochigi’s local produce
Essential dish for new year celebration
Homey dish of udon noodles